Craft & Cork >> December 2018

December 6, 2018 | By RJS Craft Winemaking

An easy holiday recipe and wine pairing

Pinot Noir is a go to wine for the holidays. It’s lighter body, lower tannins and bright acidity makes it very versatile and food friendly. A cooler climate Pinot Noir like the ones from Canada, France and New Zealand pairs well with tuna, salmon, poultry, salad and hors d’oe.. Read More